Customer reviews
Hotel Castel de Très Girard
Latest Reviews
They stayed at the Castel de Très Girard: read their testimonials In the heart of wine-growing Burgundy, in the charming village of Morey-Saint-Denis, the Castel de Très Girard welcomes travellers in search of authenticity, refinement and gastronomy every year. Our guests share their experiences at our 4-star hotel, located between Dijon and Beaune, in the heart of the Côte de Nuits vineyards.
Whether it’s a romantic break, a gastronomic weekend or a private or business event, our guests trust us for the quality of our welcome, the comfort of our rooms and the excellence of our restaurant.
Fabrice CHASSY
5 days ago
The restaurant. Starter/main course/dessert: €35
A very good wine list. The cuisine is refined. The dining room is beautiful. Friendly and efficient service. Excellent value for money.
A very good wine list. The cuisine is refined. The dining room is beautiful. Friendly and efficient service. Excellent value for money.
Valerie Guidard
3 weeks ago
A wonderful discovery. The setting is magnificent. The meal was excellent, and the welcome and service were refined and friendly. A truly lovely evening. I hope to be able to try the hotel again soon.
Minwoo LEE
4 weeks ago
Nell33
2 months ago
A wonderful atmosphere in the small room by the fireplace. A warm welcome and professional, attentive, and discreet staff. A very good meal with friends for a wedding anniversary. We were delighted and will be back.
Marine Dhote
2 months ago
We booked a table at the restaurant for the evening, drawn in by the concept of sharing plates paired with a good bottle of wine. We were delighted by this discovery: the egg meurette and the egg with Époisses cheese were perfect, the sharing plates were sublime, and the wine advice from a dynamic and attentive sommelier was incredible. Thank you for this wonderful evening! 🤩
Jean Rigal
2 months ago
The restaurant is fantastic.
The prices are reasonable.
Thanks again to Justine for her professionalism, and congratulations to the exceptional pastry chef who created a truly outstanding dessert for Valentine's Day.
The prices are reasonable.
Thanks again to Justine for her professionalism, and congratulations to the exceptional pastry chef who created a truly outstanding dessert for Valentine's Day.
Pascale Vankiel
3 months ago
The service is very professional and pleasant.
A stop we look forward to every time.
The meals are delicious and the beds are very comfortable. Highly recommended!
A stop we look forward to every time.
The meals are delicious and the beds are very comfortable. Highly recommended!
Clémence Jacquin
3 months ago
Impeccable service, very good meal, everything was excellent.
Anaïs Jeanneret
3 months ago
Thank you for this wonderful time! We were able to try out the new concept this evening; it was super friendly and welcoming. The team is fantastic! Smiling and responsive.
L. Marcos
4 months ago
Only the restaurant. I can only say exceptional and wonderful. From the welcome to the food and wines. The eggs in meurette were impressive, the sauce was amazing, and the guinea fowl was a fine piece of cooking and original on the plate.
Perhaps it only lacks a warmer, more intimate atmosphere.
Perhaps it only lacks a warmer, more intimate atmosphere.
Pascale GUIHUIT
6 months ago
Dinner on the 29th, Saturday evening. No complaints about the food, but the service left much to be desired… A shame.
Ko Matt
7 months ago
We did not stay at the hotel, but had one dinner here during our trip to burgundy. The restaurant staff were all super nice and helpful. Perhaps it was our fault for not choosing the pre fixe menu, but the food was below expectations. I had the quenelle de brochet, and though beautifully plated, was tough and rubbery. It tasted very bland and as tho it had been made hours earlier and then slightly reheated before serving. I’ve had much better versions at bistros. I would have sent it back, but it was so small, I ate it in two bites.
zylone1
7 months ago
We started our bikepacking tour here. Very friendly service, great room. We felt welcome. The dinner could have been better.
Breakfast was excellent.
The location and the house itself are truly beautiful. We would come back anytime.
Breakfast was excellent.
The location and the house itself are truly beautiful. We would come back anytime.
K. Otto
7 months ago
Room, garden, parking, dinner, breakfast...
Everything was top-notch and highly recommended.
Everything was top-notch and highly recommended.
Bertrand
7 months ago
S.U.C.C.U.L.E.N.T!
The new menu and set menu are a success: a feast for the eyes and taste buds, and excellent value for money (€35).
I highly recommend it and
I'll definitely be back.
Bertrand d'Avignon
The new menu and set menu are a success: a feast for the eyes and taste buds, and excellent value for money (€35).
I highly recommend it and
I'll definitely be back.
Bertrand d'Avignon
Mel Lin
8 months ago
Disappointing experience. The staff is unfriendly, and the buffet selection lacks variety and originality. The value for money is not there. When we ask for information about a dish, we are not given a clear answer.
Christophe BONNEVIE - CARNET
9 months ago
You get:
- A prison-door welcome with a hello as an extra…
- A reservation made on Monday that you can't find…
- A cold and impersonal room, devoid of soul…
- A distant, unsmiling staff, lacking in osmosis, lacking in soul, with the feeling of a team that doesn't get along…
- A semblance of an owner, haughty, isolated from his group of friends…
- A classic buffet, without research, without flavor, without effort at presentation…
- A hot dish, with no alternatives, nonetheless good…
- A departure as cold as the arrival…
You get a brunch at the Castel de Très-Girard for 60 euros per person🥵🥵.
We won't be doing it again…
- A prison-door welcome with a hello as an extra…
- A reservation made on Monday that you can't find…
- A cold and impersonal room, devoid of soul…
- A distant, unsmiling staff, lacking in osmosis, lacking in soul, with the feeling of a team that doesn't get along…
- A semblance of an owner, haughty, isolated from his group of friends…
- A classic buffet, without research, without flavor, without effort at presentation…
- A hot dish, with no alternatives, nonetheless good…
- A departure as cold as the arrival…
You get a brunch at the Castel de Très-Girard for 60 euros per person🥵🥵.
We won't be doing it again…
Tom Tugendhat
9 months ago
Khadija Saidi
9 months ago
Béatrice Ferreira
9 months ago
This is the third time we've been tempted by the Sunday brunch, and we've been disappointed.
We're far from the high-end service you promise on your website. We were disappointed by the variety of savory items (no mixed salad, the scrambled eggs weren't refilled). The cold cuts and salmon are good, but not up to the brunch price, which has increased, even though, in my opinion, the quality hasn't.
We called a server to order hot dishes, and he replied, "Wait, I'll finish what I'm making." We're still waiting for him to come back to us!
When serving ice cream, the waitress uses her fingers to serve the scoops. In terms of conviviality, it's far from what you promise. The sweet tarts are cut so thin that it's difficult to serve, and the custard has to be served with a large spoon (not very practical).
We were charged for still water, even though the server didn't tell us it wasn't included in the €60 (unlike at another high-end brunch in Dijon).
The setting is lovely; it's a shame the brazier is placed near the tables, as it left a lingering smell.
We're far from the high-end service you promise on your website. We were disappointed by the variety of savory items (no mixed salad, the scrambled eggs weren't refilled). The cold cuts and salmon are good, but not up to the brunch price, which has increased, even though, in my opinion, the quality hasn't.
We called a server to order hot dishes, and he replied, "Wait, I'll finish what I'm making." We're still waiting for him to come back to us!
When serving ice cream, the waitress uses her fingers to serve the scoops. In terms of conviviality, it's far from what you promise. The sweet tarts are cut so thin that it's difficult to serve, and the custard has to be served with a large spoon (not very practical).
We were charged for still water, even though the server didn't tell us it wasn't included in the €60 (unlike at another high-end brunch in Dijon).
The setting is lovely; it's a shame the brazier is placed near the tables, as it left a lingering smell.
Tom Tugendhat
9 months ago
Constant noise like a broken air conditioning unit couldn’t be fixed or stopped. A terrible hotel with terrible rooms and no sleep and no one around to help.
Nicolas Pasquier
10 months ago
Enjoy a charcuterie and cheese platter to share with friends in a modern yet authentic setting.
The service is impeccable, and the wait staff is attentive (a special mention goes to our Quebecois waitress).
Even Blanquette came to greet us; the kids loved it.
We'll be back!
The service is impeccable, and the wait staff is attentive (a special mention goes to our Quebecois waitress).
Even Blanquette came to greet us; the kids loved it.
We'll be back!
Elodie Loi
11 months ago
We came to Sunday brunch. No air conditioning, we ate in a heat close to discomfort. In addition, the different choices for brunch are left in the heat (no refrigerated area), rather shocking content of shellfish, cream cakes, mayonnaise and dish in sauce. The response of the staff to this problem: we take the dishes back to put them in the refrigerator regularly! The dishes are not covered so a lot of flies on them! A brunch at 60 euros to end up eating the least risky dishes and which still earned me to spend my evening on the toilet! To offer brunch you need appropriate equipment, for brunch go your way if you do not want health problems for an establishment of this quality!
Nicolas Henckes
11 months ago
sergio
11 months ago
In the heart of Morey St. Denis a corner of paradise. The hotel has only 8 rooms, so it is not easy to find a place. Everything is very clean with attention to detail. The pool is small but adequate for the structure, a real gem for a moment of relaxation on hot summer days. The rooms are welcoming and quiet, the bed very comfortable, the bathroom spacious, everything very clean. The staff is really kind and attentive, after checking out I forgot some money and keys in the safe, as soon as they called (after about 4 hours) they went to the room to check and I recovered everything. The delicious breakfast. The perfect location for visiting the Cote D'Or. Internal parking.
raph lad
11 months ago
We had a wonderful time last Sunday for our daughter's birthday. There were a lot of us, and the Castel kindly offered us the private room. Everything was perfect, the staff is welcoming and helpful, and the quality of the brunch is exceptional... I highly recommend it...
Hervé THIERY
12 months ago
Mylène E
12 months ago
An incredible time spent at the restaurant.
Everything was perfect: the decor, the location, the staff, the atmosphere, and above all, a delicious meal! I recommend it 100%.
Thank you for this wonderful experience.
Everything was perfect: the decor, the location, the staff, the atmosphere, and above all, a delicious meal! I recommend it 100%.
Thank you for this wonderful experience.
michele vogler
1 year ago
Birthday party for 40 people
Outdoor drinks, magnificent setting!
A perfect dinner, impeccable presentation, cuisine, and service!!
Thank you to the entire team for their efficiency, adaptability, and kindness!!
(Melting veal shank, blackcurrant dessert: compliments to the chef)
I highly recommend!
Outdoor drinks, magnificent setting!
A perfect dinner, impeccable presentation, cuisine, and service!!
Thank you to the entire team for their efficiency, adaptability, and kindness!!
(Melting veal shank, blackcurrant dessert: compliments to the chef)
I highly recommend!
Ziad Iskandar
1 year ago
Jérôme Cesari
1 year ago
The brunch is really very nice.
Excellent and varied products from starters to desserts.
Friendly staff.
Excellent and varied products from starters to desserts.
Friendly staff.
Charley Grolleau
1 year ago
We made reservations for Sunday brunch.
Very wide variety of products offered in a pleasant setting (on the terrace at the end of brunch to enjoy the sun).
Seafood is a plus!
We highly recommend and will happily return.
Very wide variety of products offered in a pleasant setting (on the terrace at the end of brunch to enjoy the sun).
Seafood is a plus!
We highly recommend and will happily return.
Océane Delage
1 year ago
Thank you to the entire team of this beautiful place for your welcome and for taking great care of your customers. Thanks to the chef for this excellent menu. The room was perfect! THANKS ! Delage Marie.
Stefano Knoll
1 year ago
Amazing hotel & restaurant (which I cannot understand why hasn’t yet gained a Michelin star given the quality of food/location/service)
Jens Jmm
2 years ago
Lovely country hotel located in the middle of the top wine-yards. Rooms spacious with big bathrooms . Amazing breakfast with everything you can ask for ( and even more ), lovely restaurant with huge wine list . Pool and garden and safe parking - fair priced
Thao Huynh
2 years ago
It was a delightful experience when we visited Castel for a luncheon. The weather was pleasant, and we were able to enjoy the outdoor seating with a view of the Castel garden.
The cuisine was exceptional. We shared several dishes, and the service was impeccable. I highly recommend the beef tartare and the tomahawk grilled steak.
Castel is a beautiful location for a business retreat or vacation.
The cuisine was exceptional. We shared several dishes, and the service was impeccable. I highly recommend the beef tartare and the tomahawk grilled steak.
Castel is a beautiful location for a business retreat or vacation.
Suzanne MacGilvray
3 years ago
This Castel is a must stay. You are in the heart of the wine vineyards. Our room overlooked the rolling vineyards and was peaceful. An outdoor patio and pool space was a great extra perk to soak in afternoon views. Our room was clean, freshly modern and had a comfortable bed. While we only stayed here one night we wished we had booked another night. We dined at the hotel restaurant which was wonderful. Staff is very attentive.
Zhipu 'Wilson' Zhao
3 years ago
We had lunch in the restaurant. Perfect good, very considerate service, and brilliant atmosphere. We weren’t very hungry so we got one main course for two people, and the chef just took the extra effort to divide the dish into two portions for us. That’s quite remarkable.
(We did not stay in the hotel)
(We did not stay in the hotel)
Why choose Castel de Très Girard ?
Our visitors appreciate :
- The absolute peace and quiet in the middle of the vineyards
- The gourmet restaurant, with its menu inspired by local produce and fresh products
- The exceptional wine list
- The elegant and comfortable rooms, in an intimate setting with a view of the Climats de Bourgogne vineyards
- The quality of the service, warm and attentive
- The proximity of the Grands Crus and the emblematic villages of the Wine Route